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Hey guys it's time for another review! Presidents Cheese sent me a sample of their Bri cheese to try and give a review. Now you all know me and no matter what I will always give my honest opinions and I am very clear about that when someone sends me something to try. I have to say I wasn't all to excited about this one. I LOVE cheese but I hear Bri is an aquired taste. Now it wasn't terrible, please here me out. This product has a rich buttery taste. I am just not used to my cheese tasting like that. I am a cheddar/mozzarella girl.
Well since I know it is an aquired taste I decided to let my co- workers give it a try and to my suprise many of them loved it. So I took my video camera and caught them on video trying it and got their reactions. As you can see from the video everyone liked it. If you have never tried it I think you should try it and give it your own opinion and post here. I would love to know your thoughts on this! I am open to trying new things and I hope they will keep me in mind to try some of their other products even though I did not like this one. They do have a few how to videos that I found on their website that I thought was interesting. Pairing Cheese and Wine and The Perfect Cheese Board . they also have some Easy Gourmet Recipes listed on their website.
Check out the video below of my co-workers trying out the Bri.
About the Author
Consumer Queen has written 2133 posts on ConsumerQueen.com.
Melissa Garcia AKA The Consumer Queen is a Walmart Mom, Savings.com Deal Pro and All You Savings Star. Melissa is also the Internet Marketing Manager for AdvancePierre Foods.
{ 28 comments… read them below or add one }
Yummy. I love bri cheeses!
Yummy. I love bri cheeses!
I am actually a big Bri fan and one of my favorite brands is the Presidents brand.
I am actually a big Bri fan and one of my favorite brands is the Presidents brand.
Cool I may have to try some presidents’ bri cheese. . .you got me wondering what it tastes like
Cool I may have to try some presidents’ bri cheese. . .you got me wondering what it tastes like
Cute video! I love that part when your coworker didn’t realize you were taping her! Too funny! It sounds like I’ll have to try this cheese. I am a cheese lover!
Cute video! I love that part when your coworker didn’t realize you were taping her! Too funny! It sounds like I’ll have to try this cheese. I am a cheese lover!
I love brie-and presidents make the best.
I love brie-and presidents make the best.
Ok now I am going to have to try this…. you have sparked my taste buds!
Ok now I am going to have to try this…. you have sparked my taste buds!
Brie is an acquired taste but I love it. There’s alot you can do with it – in a pastry shell, covered in fruit/nuts/glaze to spice it up some for a party.
Brie is an acquired taste but I love it. There’s alot you can do with it – in a pastry shell, covered in fruit/nuts/glaze to spice it up some for a party.
I may try this. I noticed that the cheese is white. My oldest son will only eat white cheese (except swiss) so maybe he will eat this. No one mentioned an overpowering aroma and they said it was buttery. I think I will grab some for snacks over the Christmas break.
MY FAMILY LIKES PRESIDENT’S BRI ON DIFFRENT KINDS OF CRACKERS
I may try this. I noticed that the cheese is white. My oldest son will only eat white cheese (except swiss) so maybe he will eat this. No one mentioned an overpowering aroma and they said it was buttery. I think I will grab some for snacks over the Christmas break.
MY FAMILY LIKES PRESIDENT’S BRI ON DIFFRENT KINDS OF CRACKERS
Ok Guys I am going to have to give this another shot! I had no idea you could eat this warm! Everyone tells me Oh you ate it cold? I am like yes, I did not know how to eat it I guess. So I will be giving this another try LOL! I am going to have to start getting instructions LOL
Ok Guys I am going to have to give this another shot! I had no idea you could eat this warm! Everyone tells me Oh you ate it cold? I am like yes, I did not know how to eat it I guess. So I will be giving this another try LOL! I am going to have to start getting instructions LOL
I’ve never tried Bri cheese, now it sounds like I may have to try it!
I’ve never tried Bri cheese, now it sounds like I may have to try it!
I love Brie cheese, but I find the rind to be a bit bitter, so I usually cut it off before trying to eat the cheese. The rind is not bad when it’s cooked, so for a good party favorite, wrap a Brie wheel in crescent roll dough, bake (following package directions for heat) until the dough is fully cooked then plate and top with apricot preserves, orange marmalade, cranberry relish (the one with berries in it), or sweet pepper jelly/jam. Everyone loves these when I make them for parties.
I love Brie cheese, but I find the rind to be a bit bitter, so I usually cut it off before trying to eat the cheese. The rind is not bad when it’s cooked, so for a good party favorite, wrap a Brie wheel in crescent roll dough, bake (following package directions for heat) until the dough is fully cooked then plate and top with apricot preserves, orange marmalade, cranberry relish (the one with berries in it), or sweet pepper jelly/jam. Everyone loves these when I make them for parties.
There is a company that makes Brie in a container WITHOUT a rind on it. This is great for spreading on split chicken breasts before coating them and baking them, or for spreading on crackers, or for mixing into homemade macaroni and cheese.
There is a company that makes Brie in a container WITHOUT a rind on it. This is great for spreading on split chicken breasts before coating them and baking them, or for spreading on crackers, or for mixing into homemade macaroni and cheese.
I LOVE brie! I like it cold (and yes, I do like it cold WITH the rind) and I like it warm, too. There was a restaurant I used to go to that had a brie appetizer that I would always get. I have never made it at home, but I will have to try it soon.
I LOVE brie! I like it cold (and yes, I do like it cold WITH the rind) and I like it warm, too. There was a restaurant I used to go to that had a brie appetizer that I would always get. I have never made it at home, but I will have to try it soon.