Layered Margarita Bites
Prep Time: 15 min
Total Time: 3 hr 15 min
Makes: 9 servings, four pieces each

2 cups boiling water
2 pkg. (4-serving size each) JELL-O Brand Margarita Flavor Gelatin
1/2 cup tequila
Grated peel and juice from 1 lime
2 cups thawed COOL WHIP Whipped Topping


STIR boiling water into dry gelatin mixes with wire whisk in large bowl at least 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. of the lime juice. Add whipped topping and 1 tsp. of the lime peel; stir until whipped topping is completely melted and mixture is well blended.
POUR into 8-inch square pan.
REFRIGERATE 3 hours or until firm. Cut into 36 pieces to serve. Garnish with additional lime peel and coarse salt, if desired.

NUTRITION INFORMATION:

Nutrition (per serving)

Calories 150

Total fat 3g

Saturated fat 3g

Cholesterol 0mg

Sodium 90mg

Carbohydrate 22g

Dietary fiber 0g

Sugars 19g

Protein 1g

Vitamin A 0%DV

Vitamin C 4%DV

Calcium 0%DV

Iron 0%DV

_________________
I have included a link to the AVON webpage in the hopes that you will consider me the next time you need to make your next AVON purchase.

http://www.youravon.com/bgamboa

!Thanks!
Belinda Gamboa
206-3202
or email me at
BelindaGamboa_AVON@yahoo.com