4 1pt tortillas
4 chicken tenderloins (from a frozen bag) 4pts
8 tbs cheese and salsa dip 4pts
salsa eye ball it 0pts

Cook chicken cut up into small peices. Add cheese dip and salsa. Cook till heated. Then put two big spoonfuills on each totrilla. Spray pan with pam and bake in the oven at 450 for about 5-10 minutes.

_________________
Rachel Tiller ~ Edmond, OK ~ Moderator
http://www.AccordingtoRachel.com
Twitter: @AccordingtoRach
Email: Rachel @ consumerqueen DOT com